Stainless Steel Stock Pot with Vented Glass Lids, Deep Soup Pot, Two Tone Silver Pot, Induction Friendly Base (28 Diameter – 16 Litre)

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Classic whole body Tri-ply bonded construction one layer of pure aluminum core sandwiched between two stainless steel layers) with extra thickness (7MM) eliminates warping and hotspots effectively and ensures optimal thermal absorption and transmission, thus faster cooking, better nutrition, and more energy saving
Solid riveted handles stay cool on the stovetop – Tight-fitting lid circulates heat & moisture, preserving flavors & nutrients.
Compatible with all stovetop, including induction, gas, ceramic, electric, halogen etc; Oven-safe up to 250°C/glass lid 180°C; Dishwasher safe.

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£24.64


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Made of 18/10 non-reactive stainless steel interior, non-toxic & safe for cooking. ensures that it does not react with food and affect the taste of cooking to ensure healthy cooking. THIS ITEM IS A NECESSARY ADDITION TO YOUR KITCHEN – These Stockpots feature timeless French kitchen elegance 2 Tone body; cuts a fine figure both in the kitchen and at the dining table – 7MM in base thickness, undeformable base eliminates warping – Discover the gourmet chef in you with this beautiful & efficient stockpot.

Classic whole body Tri-ply bonded construction one layer of pure aluminum core sandwiched between two stainless steel layers) with extra thickness (7MM) eliminates warping and hotspots effectively and ensures optimal thermal absorption and transmission, thus faster cooking, better nutrition, and more energy saving
Solid riveted handles stay cool on the stovetop – Tight-fitting lid circulates heat & moisture, preserving flavors & nutrients.
Compatible with all stovetop, including induction, gas, ceramic, electric, halogen etc; Oven-safe up to 250°C/glass lid 180°C; Dishwasher safe.
Hot pot is the perfect for boiling eggs, simmering stocks & soups, or making sauces. Great for classic cooking techniques like slow simmers, rolling boils, boiling lobster.
Great for boiling lobster, crab, or simmering stocks, soups for large crowds

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