SHAN ZU Cleaver Knife 7 Inch, Sharp Japanese Chef Knife of High Carbon Steel, Professional Chinese Butcher Chopper for Meat ＆ Vegetable Cutting Slicing, Kitchen Knives with K133 Wooden Handle

【Premium Japanese Steel Meat Cleaver】Crafted from 5Cr15MoV high carbon steel with 55-57 HRC hardness, this Japanese-style kitchen cleaver offers strong durability and resistance to staining and oxidation. The brushed blade finish reduces drag and food sticking during meat and vegetable preparation
【Precision Chef Knife Design】Professional chopper knife is engineered using Japanese design principles, featuring a 2.2 mm ultra-thin blade and a 15° cutting angle on both sides. The refined blade geometry helps maintain sharpness and delivers reliable performance even during demanding cutting tasks
【Multi-Purpose Butcher Knife for Everyday Cooking】This versatile meat cleaver knife is ideal for a wide range of kitchen tasks, including slicing, chopping, mincing, and dicing meat, vegetables, fruits, and garlic. Note: This knife is not designed for cutting bones or frozen foods
【Ergonomic K133 Wooden Handle】Made from premium K133 stabilized wood, the handle is more durable than standard wooden handles and resistant to cracking and warping. The ergonomic, non-slip design provides a comfortable grip and reduces hand fatigue. Safe for dishwasher cleaning
【Gift-Ready Kitchen Knife】If you have any questions or need assistance, our team is always here to help. The meat cleaver comes packaged in an elegant gift box, making it an ideal gift for home cooks, chefs, and cooking enthusiasts