KOI ARTISAN Chefs Boning Knife – Deboning Fish and Meat 6 Inches Blade – Professional Kitchen Knife – Japanese High Carbon Stainless Steel – Stain & Corrosion Resistant

EXTREMELY SHARP BLADE: KOI ARTISAN uses a high quality, high carbon content stainless steel that gives additional strength and extreme sharpness to this highly corrosion resistant butcher’s knife blade.
ERGONOMIC WOOD HANDLE: Our everyday boning chef knife is designed with an ergonomic subtly curved Pakka Wood handle allowing, this razor-sharp knife a solid grip and maximum comfort while cutting.
ANTI CORROSION: Laser-etched Damascus steel pattern has brought a simply stunning appearance to this professional knife. Hence, a simple wipe with a cloth is all you need to bring this knife back to life.
PRESENTATION BOX: KOI ARTISAN presents this beautiful sharp kitchen knife in a stylish black presentation box making this cook’s knife an excellent gift idea for friends, family, and special occasions such as birthdays & anniversaries.
SATISFACTION GUARANTEE: This high carbon steel Kitchen knife is backed by the manufacturer’s 30-day money-back guarantee with an additional 2-year replacement warranty. We don’t recommend putting knives into the dishwasher to be exposed to excessive heat and chemicals.